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In the EU internal market, free movement of foodstuffs generally applies. There are some exceptions, especially for food of animal origin (meat, fish, dairy etc.). Customs monitors the safety and compliance of imported food of non-animal origin in both the EU's external and internal trade. You can find information on imports of food of non-animal origin on the Customs website (link at the bottom of the page).
Food can be imported from outside of the EU if it meets the requirements of the EU legislation and Finnish food legislation and is not subject to import prohibitions. Imports of food of non-animal origin from outside the EU are controlled by Customs. Imports of food of animal origin from outside the EU are controlled by the Finnish Food Authority. More information can be found on the websites of Customs and the Finnish Food Authority, links can be found at the bottom of the page.
When exporting foodstuffs made in Finland to another EU country, no export certificates or other permits are usually required. However, the exporter must ensure that for example the food labelling is in accordance with the requirements of the country of destination.
Exports to non-EU countries require that the products meet the requirements of the receiving country. The website of The Finnish Food Authority contains country-specific information on export requirements (link at the bottom of the page).
If you need an export certificate for food exports, contact the Food safety unit of Helsinki: elintarviketurvallisuus@hel.fi.
Notification of internal market imports (.docx)